Uva Ursi Uva Ursi, also known as bearberry, is a small, evergreen shrub that is prized for its medicinal properties, particularly in treating urinary tract infections (UTIs). The plant has

Safflower Safflower is a vibrant herb known for its bright yellow, orange, or red flowers, which are harvested for their seeds and petals. The plant is primarily cultivated for its

Frankincense Powder Frankincense Powder, derived from the resin of the Boswellia tree, is a revered substance with a long history of use in spiritual, medicinal, and cosmetic practices. Known for

Alfalfa Leaves Alfalfa is a perennial flowering plant from the legume family, known for its high nutrient content. It is widely cultivated as a forage crop for livestock, but its

Rama Holy Basil Rama Holy Basil is a revered herb in Ayurveda and has a significant presence in traditional Indian medicine. Known for its aromatic leaves and distinct flavor, it

Damiana Leaf Damiana Leaf is an aromatic herb known for its use in traditional medicine, particularly in Central and South America. It is valued for its aphrodisiac properties, mood-enhancing effects,

Xanthium Xanthium, commonly known as Cocklebur, is a herbaceous plant known for its spiky, bur-like seeds. It is a member of the Asteraceae family and is often found in temperate

Wild Lettuce Wild Lettuce, also known as Bitter Lettuce or Opium Lettuce, is a tall, biennial plant that belongs to the Asteraceae family. It is native to Europe but can

Quince Seeds Quince (Cydonia oblonga) is a deciduous tree that produces pear-shaped, aromatic fruits. The seeds of the quince fruit are small, brown, and glossy, encased within the fruit's core.

Echinacea Purpurea Leaf Echinacea Purpurea Leaf is a well-known herb valued for its immune-boosting properties and use in traditional medicine. It is commonly used to support immune health, reduce the

Kratom Kratom is an evergreen tree belonging to the coffee family, Rubiaceae. It grows to a height of 12 to 30 meters (40 to 100 feet) and has a trunk

Raspberry Leaf Raspberry Leaf is a versatile herb that comes from the red raspberry plant. It has been used for centuries in traditional medicine for its numerous health benefits, particularly

Nettle Leaf Nettle Leaf is a versatile herb known for its numerous health benefits and uses in traditional medicine. It is often used for its nutritional content and its ability

White Peppercorn White Peppercorns are derived from the same plant as black pepper, Piper nigrum, but are processed differently. They are fully ripened berries that have had their outer black

Marshmallow Leaf & Root Marshmallow Leaf and Root come from the Marshmallow plant (Althaea officinalis), a perennial herb known for its soothing properties. Both the leaves and roots have been

za'atar Za'atar is both the name of a Middle Eastern herb and a spice blend made from that herb, mixed with other ingredients like sumac, sesame seeds, and salt. The

White Oak Bark White Oak Bark, harvested from the White Oak tree (Quercus alba), is a traditional herbal remedy known for its astringent and anti-inflammatory properties. It has been used

Lemon Verbena Lemon Verbena is a perennial herb known for its intensely lemon-scented leaves and slender, graceful growth. It is cherished in both culinary and medicinal uses and is admired

Menthol Crystals Menthol Crystals are derived from peppermint oil and are known for their strong, cooling sensation and refreshing fragrance. These crystals are used in various products for their aromatic

Palo Santo Chips Palo Santo, also known as "Holy Wood," is a sacred wood revered for its aromatic properties and spiritual significance. It is commonly used in rituals, cleansing practices,

Lychee Berries Lychee Berries are tropical fruits known for their sweet flavor and distinctive appearance. They are highly valued in culinary applications and traditional medicine for their health benefits. The

Garlic Granules Garlic Granules are a dried and ground form of garlic, offering a convenient way to incorporate the potent flavor and health benefits of garlic into various dishes. Made

Isatis Isatis, commonly known as Woad (Isatis tinctoria), is a biennial herb that has been historically significant due to its use as a dye plant. Native to Europe and parts

Vanilla Bean Vanilla Bean is the fruit of the tropical orchid Vanilla planifolia, native to Mexico and now cultivated in various tropical regions around the world. The bean is long,