Balm of Gilead Balm of Gilead is derived from the resinous buds of the Populus species, particularly Populus candicans or Populus balsamifera. This aromatic substance has been valued for its

Chamomile Flowers Chamomile Flowers are small, daisy-like blossoms known for their soothing and calming properties. These flowers have been used for centuries in herbal medicine, primarily as a remedy for

Lavender Flowers Lavender flowers (Lavandula angustifolia) are cherished for their beauty, fragrance, and therapeutic properties. These small, purple blossoms grow in clusters on slender stems and are widely used in

Hops Flowers Hops flowers are known for their distinctive appearance, fragrance, and various applications, particularly in brewing and herbal medicine. The cone-shaped flowers, harvested from the hop plant (Humulus lupulus),

White Oak Bark White Oak Bark, harvested from the White Oak tree (Quercus alba), is a traditional herbal remedy known for its astringent and anti-inflammatory properties. It has been used

Wormwood Wormwood is a perennial herb known for its bitter taste and distinctive aroma. It is a member of the Asteraceae family and is recognized for its silvery-green, finely divided

Jiaogulan Jiaogulan, often referred to as "Southern Ginseng" or "Herb of Immortality," is a climbing vine native to Southern China and other parts of Asia. It belongs to the cucumber

Juniper Berries Juniper Berries are small, spherical fruits from the juniper tree (Juniperus communis). They are widely recognized for their distinct aroma and flavor, often used in culinary, medicinal, and

Kava Kava (Piper methysticum) is a tropical evergreen shrub native to the South Pacific islands. The roots of the Kava plant are traditionally used to produce a ceremonial beverage known

Uva Ursi Uva Ursi, also known as bearberry, is a small, evergreen shrub that is prized for its medicinal properties, particularly in treating urinary tract infections (UTIs). The plant has

Alfalfa Leaves Alfalfa is a perennial flowering plant from the legume family, known for its high nutrient content. It is widely cultivated as a forage crop for livestock, but its

Indian Gooseberry (Amla) Amla, or Indian Gooseberry, is a small, greenish-yellow fruit known for its sour and tangy taste. The fruit is round, smooth, and slightly translucent, with vertical stripes

French Green Clay The overall appearance of hibiscus flowers is bold and exotic, making them a popular choice for gardens, decorations, and floral arrangements. Their stunning colors and large size

Rama Holy Basil Rama Holy Basil is a revered herb in Ayurveda and has a significant presence in traditional Indian medicine. Known for its aromatic leaves and distinct flavor, it

Lobelia Lobelia is an herb known for its distinctive blue flowers and diverse medicinal properties. It has been used in traditional medicine for its respiratory and digestive benefits. Lobelia is

Dandelion Root Dandelion Root, derived from the Taraxacum officinale plant, is a well-known herb in traditional medicine and herbal remedies. While often regarded as a common weed, dandelion is prized

Menthol Crystals Menthol Crystals are derived from peppermint oil and are known for their strong, cooling sensation and refreshing fragrance. These crystals are used in various products for their aromatic

Quince Seeds Quince (Cydonia oblonga) is a deciduous tree that produces pear-shaped, aromatic fruits. The seeds of the quince fruit are small, brown, and glossy, encased within the fruit's core.

Ginseng Panax Panax Ginseng, also known as Asian Ginseng or Korean Ginseng, is a perennial plant native to East Asia. The root is the most valued part of the plant

Vanilla Bean Vanilla Bean is the fruit of the tropical orchid Vanilla planifolia, native to Mexico and now cultivated in various tropical regions around the world. The bean is long,

Xanthium Xanthium, commonly known as Cocklebur, is a herbaceous plant known for its spiky, bur-like seeds. It is a member of the Asteraceae family and is often found in temperate

za'atar Za'atar is both the name of a Middle Eastern herb and a spice blend made from that herb, mixed with other ingredients like sumac, sesame seeds, and salt. The

Acai Powder Acai Powder is derived from the acai berry, a small, dark purple fruit native to the Amazon rainforest. This superfood is known for its high antioxidant content and

Lychee Berries Lychee Berries are tropical fruits known for their sweet flavor and distinctive appearance. They are highly valued in culinary applications and traditional medicine for their health benefits. The