Kava Kava (Piper methysticum) is a tropical evergreen shrub native to the South Pacific islands. The roots of the Kava plant are traditionally used to produce a ceremonial beverage known

Lychee Berries Lychee Berries are tropical fruits known for their sweet flavor and distinctive appearance. They are highly valued in culinary applications and traditional medicine for their health benefits. The

Licorice Root Licorice Root is a perennial herb renowned for its sweet flavor and numerous health benefits. It has been used in traditional medicine for centuries and is valued for

Wormwood Wormwood is a perennial herb known for its bitter taste and distinctive aroma. It is a member of the Asteraceae family and is recognized for its silvery-green, finely divided

Maca Root Maca Root is a plant native to the Andes Mountains in Peru, known for its tuberous root that has been used for centuries as a traditional remedy and

Guggul Gum Resin Guggul gum resin, derived from the Commiphora mukul tree, has a distinctive appearance. It is typically found in irregular, small to medium-sized chunks or tears, ranging in

Zedoary Zedoary (Curcuma zedoaria) is a unique herb known for its aromatic rhizome, which is often used in traditional medicine and culinary applications. Native to India and Indonesia, Zedoary is

True Unicorn Root The overall appearance of hibiscus flowers is bold and exotic, making them a popular choice for gardens, decorations, and floral arrangements. Their stunning colors and large size

Frankincense Powder Frankincense Powder, derived from the resin of the Boswellia tree, is a revered substance with a long history of use in spiritual, medicinal, and cosmetic practices. Known for

Wild Lettuce Wild Lettuce, also known as Bitter Lettuce or Opium Lettuce, is a tall, biennial plant that belongs to the Asteraceae family. It is native to Europe but can

Palo Santo Chips Palo Santo, also known as "Holy Wood," is a sacred wood revered for its aromatic properties and spiritual significance. It is commonly used in rituals, cleansing practices,

Benzoin Gum Powder Benzoin Gum Powder is derived from the resin of the Styrax benzoin tree, known for its sweet, balsamic aroma. The resin is harvested, dried, and then ground

Marshmallow Leaf & Root Marshmallow Leaf and Root come from the Marshmallow plant (Althaea officinalis), a perennial herb known for its soothing properties. Both the leaves and roots have been

Lavender Flowers Lavender flowers (Lavandula angustifolia) are cherished for their beauty, fragrance, and therapeutic properties. These small, purple blossoms grow in clusters on slender stems and are widely used in

Garlic Granules Garlic Granules are a dried and ground form of garlic, offering a convenient way to incorporate the potent flavor and health benefits of garlic into various dishes. Made

Lemon Grass Lemon Grass is a tropical herb known for its fresh, lemony aroma and flavor. It is widely used in culinary dishes, especially in Southeast Asian cuisine, and is

Ginseng Panax Panax Ginseng, also known as Asian Ginseng or Korean Ginseng, is a perennial plant native to East Asia. The root is the most valued part of the plant

Isatis Isatis, commonly known as Woad (Isatis tinctoria), is a biennial herb that has been historically significant due to its use as a dye plant. Native to Europe and parts

Balm of Gilead Balm of Gilead is derived from the resinous buds of the Populus species, particularly Populus candicans or Populus balsamifera. This aromatic substance has been valued for its

Kelp Kelp is a type of large brown seaweed that grows in underwater forests in shallow ocean waters. It is known for its high nutrient content and is often used

SageLeaf Sage Leaf comes from the Salvia officinalis plant, which is part of the mint family. The leaves are known for their aromatic properties and are used widely in culinary

Oregon Grape Root Oregon Grape Root (Mahonia aquifolium) is a perennial evergreen shrub native to the Pacific Northwest region of North America. It is known for its striking holly-like leaves,

Tarragon Safflower (Carthamus tinctorius) is a highly branched, herbaceous plant known for its vibrant yellow, orange, or red flowers. It has been cultivated for centuries for its seeds, which are

Horehound The overall appearance of horehound is distinctive and somewhat rugged, making it a notable herb in both culinary and medicinal applications. With its square stems, woolly leaves, and small,