Uva Ursi
Uva Ursi Uva Ursi, also known as bearberry, is a small, evergreen shrub that is prized for its medicinal properties, particularly in treating urinary tract infections (UTIs). The plant has thick, leathery leaves, small white or pink bell-shaped flowers, and red berries. The leaves are the part most commonly used in herbal medicine, valued for […]
Papaya Leaf
Papaya Leaf Papaya Leaf (Carica papaya) comes from the tropical fruit tree known for its large, deeply lobed leaves. While the fruit of the papaya tree is widely consumed for its sweet taste and numerous health benefits, the leaves are also highly valued for their medicinal properties. The leaves contain a range of active compounds, […]
Oregon Grape Root
Oregon Grape Root Oregon Grape Root (Mahonia aquifolium) is a perennial evergreen shrub native to the Pacific Northwest region of North America. It is known for its striking holly-like leaves, vibrant yellow flowers, and deep blue berries. The root of the plant has been used for centuries in traditional medicine for its various health benefits, […]
Frankincense Powder
Frankincense Powder Frankincense Powder, derived from the resin of the Boswellia tree, is a revered substance with a long history of use in spiritual, medicinal, and cosmetic practices. Known for its rich, aromatic scent, Frankincense has been a key ingredient in incense, religious ceremonies, and traditional medicine across various cultures. The powder is produced by […]
Eleuthero Root
Eleuthero Root Eleuthero Root, also known as Siberian Ginseng (Eleutherococcus senticosus), is a renowned adaptogenic herb that has been used for centuries in traditional medicine, particularly in Russia and China. Despite being called Siberian Ginseng, it is not related to true ginseng but shares similar energizing and immune-boosting properties. Eleuthero is prized for its ability […]
Dandelion Root
Dandelion Root Dandelion Root, derived from the Taraxacum officinale plant, is a well-known herb in traditional medicine and herbal remedies. While often regarded as a common weed, dandelion is prized for its medicinal properties and nutritional value. The root is particularly valued for its ability to support liver health, aid digestion, and act as a […]
Calamus Root
Calamus Root Calamus Root, derived from the rhizome of Acorus calamus, is a well-known herb in traditional medicine and spiritual practices. Known for its aromatic properties, the root has been used for centuries in various cultures for its healing, culinary, and spiritual benefits. It has a distinct, spicy fragrance, which makes it a popular ingredient […]
Xanthium
Xanthium Xanthium, commonly known as Cocklebur, is a herbaceous plant known for its spiky, bur-like seeds. It is a member of the Asteraceae family and is often found in temperate regions around the world. The plant has broad, lobed leaves and produces small greenish flowers that eventually turn into hard, spiny burs. Traditionally, Xanthium has […]
Zedoary
Zedoary Zedoary (Curcuma zedoaria) is a unique herb known for its aromatic rhizome, which is often used in traditional medicine and culinary applications. Native to India and Indonesia, Zedoary is a relative of turmeric and ginger, sharing many of their beneficial properties. The plant features large, lance-shaped leaves and produces pale yellow flowers. The rhizome […]
Yarrow Flower & Leaf
Yarrow Flower & Leaf Yarrow (Achillea millefolium) is a versatile herb known for its medicinal properties and distinctive appearance. The plant features delicate, feathery leaves and clusters of small, daisy-like flowers that can range in color from white to pink or yellow. Yarrow has been used in traditional medicine for centuries, renowned for its ability […]